RnR Sports Bar

Sweet and savory dark onion soup baked with croutons and Swiss cheese.

Homemade crab soup with chunky pieces of tomato, potatoes, vegetables, and crab.

Signature recipe filled with ground beef, beans, topped with melted cheese and fresh onion.

Romaine hearts, fresh parmesan, croutons, and creamy Caesar dressing. Add Chicken or Shrimp $3.

Chef Salad features crisp lettuce, Romaine, ham, turkey, cheddar, eggs, onions, green peppers, and bacon.

Crisp iceberg lettuce topped with bacon, fresh tomatoes, blue cheese crumbles, and drizzled with creamy blue cheese dressing.

Mix of iceberg lettuce and romaine with tomatoes, onion, cheddar, and homemade croutons served with your choice of dressing.

Served with celery sticks and Ranch or Blue Cheese. Choice of Buffalo, Honey BBQ, Old Bay, Hot.

Lightly battered fried shrimp tossed in our sweet heat bangin' sauce.

A generous serving of crispy, golden fries with just the right amount of seasoning. The ultimate comfort snack!

Crispy, golden chicken tenders served with your favorite dipping sauce.

Crunchy tortilla chips topped with chili, cheese, onions, jalapeños, tomatoes, lettuce, and sour cream.

Maryland-style hot crab dip served with pretzel bites.

Spicy jalapeños filled with cream cheese and lightly breaded. Served with a side of cool ranch dressing.

Perfectly steamed shrimp with Old Bay and onion served with cocktail sauce.

Crispy golden fries loaded with cheddar, bacon, Old Bay, and a side of ranch.

Deep fried sliced onion rings sprinkled with Old Bay, served with your choice of dressing.

Generous portion of thinly sliced roast beef served on a onion roll and Au Jus.

One bite of our Swiss mushroom burger, and we guarantee you'll love it.

Bacon burger with sautéed onions, jalapeños, cheddar cheese, and our house-made honey BBQ.

Three-story Club featuring oven-roasted turkey, ham, bacon, and mayo on white toast.

A juicy beef patty topped with melted cheese, lettuce, tomato, pickles, onions on a toasted roll. Add Bacon $2 Egg $1.

Ribeye on a soft sub roll with cheese, lettuce, tomato, onion, peppers, and mayo.

Thinly sliced corned beef or turkey with your choice of sauerkraut or coleslaw, Thousand Island dressing, and Swiss cheese on marbled rye.

Thinly sliced corned beef or turkey with your choice of sauerkraut or coleslaw, Thousand Island dressing, and Swiss cheese on marbled rye.

Cheese, tomatoes, onions, jalapeños in a grilled flour tortilla. Chicken, Steak, or Shrimp add $2 each.

Three cheese with bacon on buttered Texas toast.

A heaping portion of our slow roasted pork loin topped with BBQ and cheddar cheese.

Fried flounder with lettuce, tomato, and tartar sauce.

Breaded or Grilled Chicken tossed in our house Buffalo sauce with lettuce, tomato, onion, cheese, and ranch.

A classic burger topped with melted cheese grilled onions and our bangin' sauce on grilled Texas toast.

Lump crab cake fried or broiled on a potato roll served with fries

12oz handcut ribeye steak cooked the way you like. Served with choice of two sides

Two crispy, golden flounder fillets served with perfectly seasoned fries and a side of tartar sauce.

Two fried or broiled crabcakes served with salad and your choice of side.

Crispy, golden chicken tenders served with french fries and your favorite dipping sauce.

A classic flatbread pizza topped with zesty pepperoni slices and gooey melted cheese, baked to perfection.

This unique flatbread pairs smoky BBQ pork with sweet, fresh apples, creating a delicious balance of savory and sweet flavors.

A cheese lover's dream! This flatbread features a blend of four cheeses, offering a rich, melty, and flavorful pizza.

Fries are crispy, golden potato strips, typically served hot and salted.

Cold salad made from shredded cabbage and other vegetables, dressed in a tangy mayonnaise or vinaigrette.

A fresh, seasonal vegetable served steamed, roasted, or sautéed, showcasing vibrant colors and natural flavors. Perfect for adding a nutritious touch to any meal!

Mac and cheese is a creamy pasta dish made with elbow macaroni and a rich cheese sauce, often baked for a golden, bubbly finish. It’s a comforting classic loved by many!

Side salad is a light mix of fresh greens and vegetables, served alongside a meal for added crunch and nutrition.

A classic dessert with a buttery crumbled topping filled with tender spiced apples