K-street food

Stir-fried glass noodles with vegetables, sesame, and soya. You can add any protein of your choice.

Spicy rice cake with fish cake and cabbage, cooked with fish stock and spicy sauce. serves with boiled egg and green onions.

Stir-fried kimchi, rice, sesame oil and scallion. You can add extra protein.

Fried korean mandu (dumpling) (pork, chicken, or veggie) with soy dressing.

Golden, crunchy fries served hot and crisp—pure comfort in a bowl. you can customized as your taste buds.

Fried wings with a dressing of your choice..

Crispy Fried boneless chicken thighs with a dressing of your choice. If you want your chicken to be extra crispy? please maintain sauce on the side...

Golden, extra-crispy Korean fried chicken glazed in your choice of sauce, veggies and creamy sauce on a toasted brioche bun.

Crispy fried chicken, butter toasted brioche bun, house sauce, lettuce, cucumber and kimchi.

Tender beef short ribs marinated in a rich soy, garlic, and sesame blend, slow-cooked for a juicy and flavorful bite.

Thinly sliced beef, marinated in a sweet and savory soy-sesame sauce, cooked tender with a burst of flavor.

Thinly sliced pork marinated in a bold gochujang chili sauce with garlic and sesame, cooked tender with a spicy kick.

Crispy double-fried chicken glazed in your choice of sweet, savory, or spicy sauce, crunchy outside and juicy inside.

Create your own flavor-packed salad with crisp greens, bold proteins, and toppings that bring a K-Street twist to every bite

Lettuce with tomato, cucumber, red cabbage, corn, boiled egg, mix with avocado and fruit dressing.

Green vegetables, Grilled chicken and avocado ranch.

Crispy double-fried chicken glazed in your choice of sweet, savory, or spicy sauce, crunchy outside and juicy inside.

Beef short rib, grilled and glazed with soy base sauce, serve with side dishes and appetizer.

Marinated thin sliced beef ribeye (pear, apple, soy, onion, and mirin) cooked with carrot, onion, and bell peppers.

Tender chicken seasoned with bold Cajun spices, cooked to perfection for a flavorful kick.

Sauteed vegetables, sesame oil, sesame seeds, burdock, and pickled radish.

Red onion, spicy mayo, pickled radish.

Beef bulgogi, vegetables, and pickled radish.

You can make delicious Korean fried chicken rice bowls or salad bowls. If you like your chicken extra crispy please choose no sauce.

Savor grilled beef short ribs with white rice, choice of your vegetables, sesame seeds for a mouthwatering fusion of flavors and textures that will leave you wanting seconds.

Marinated thin sliced beef (pear, apple, soy, onion, and mirin) cooked with carrot, onion, and bell peppers. Serve with white rice, choice of vegetables and sesame seeds.

Marinated chicken breast pan-fried, served with white rice and choice of your vegetables..

Pan-fried salmon, served with white rice and choice of your vegetables.

Marinated cucumber with vinegar, garlic and Korean spicy red pepper.