Chifrijos LLC Restaurant & Bar

Crispy torn hearts of romaine, parmesan cheese, herb-buttered croutons tossed in a caesar dressing.

Hearty peruvian style seafood soup.

Fresh calamari lightly breaded with our house special sauce.

Mussels served with chopped onions, tomatoes, cilantro, lime dressing, and peruvian corn.

Chifrijo style fried fish in a crispy batter served with french fries.

A trio of calamari, shrimp, and filet of red snapper in a peruvian cilantro lime marinade with onions and latin spices.

Shrimp sautéed in garlic butter sauce with a side of bread.

Seven fried chicken wings, plain or covered with bbq, hot sauce, or mango hot sauce. served with blue cheese.

Fried chicken chunks served with french fries.

Fried pork chunks served with onions, lime, tomatoes, and yucca.

4 fried plantains, served with beans, lettuce, pico de gallo and sour cream.

Fresh avocados, fresh onions, lime, cilantro and jalapeño peppers.

Costa rican sausage wrapped with 2 tortillas, cabbage, ketchup and mayo.

4 turnovers (latin style homemade)

4 white corn tortillas topped with cilantro and onions and pico de gallo.

Four (4) slow braised mexican spiced angus beef in corn tortilla shells, melted shredded mozzarella cheese, cilantro-onions with a side of spiced consommé.

Classic flour tortilla with cheddar jack cheese with french fries and avocado puree served alongside roasted corn salsa and sour cream

Crispy tortilla chips topped with cheese, beans, freshly made pico de gallo, sour cream, tasty guacamole, and your choice of protein.

Jasmine rice with pinto beans topped with chicharron, avocado and pico de gallo.

Peruvian stir fry made with steak, onions, tomatoes, garlic and soy sauce over crispy french fries along side white basmati rice, served with:

Salmon with seafood sauce and a side of mashed potatoes and veggies.

grilled rib eye steak, served with fried yucca, salad, and homemade chimichurri sauce.

Traditional costa rican recipe of dirty rice with frijoles, fried eggs, flour tortillas, tropical fried cheese, sour cream, and sweet plantain served with:

classic recipe with bell peppers and bermuda onions with fresh lime, cilantro, served with flour tortillas, yellow rice, and pinto beans, served with:

white rice and beans with sweet plantains and bistek with onions.

White rice and beans with grilled chicken and french fries.

Twin pan-fried boneless pork chops served alongside white rice, stewed pinto beans, finished with our house chimichurri sauce.

Lightly fried filet of red snapper in a mixto seafood cream sauce with white rice.

Traditional peruvian fried rice with scrambled eggs, scallions, red bell peppers in a ginger soy sauce with:

Spaghetti stir fry with onions, tomatoes, bell peppers, cilantro, garlic, soy sauce with:

Mix lomo saltado, yuca a la huancaína, and arroz chaufa.

Mixed seafood with yellow rice and vegetables