QUINE-LIZ CUISINE
African-Caribbean
Menu
Jollof Rice
Smoky tomato rice served with grilled chicken
$20.00
African Fried Rice
Curry and Coconut milk infused rice served with grilled chicken
$20.00
Jollof-Spaghetti
Smoky tomato sauce spaghetti served with grilled chicken.
$20.00
Beef SUYA
Grilled Suya spiced meat garnished with onions, tomatoes and cucumber. *Contains nuts.
$30.00
Charcuterie cups
Individually wrapped cups that contains Pepperoni, cheese, fruits, crackers and honey.
$10.00
Efo-Riro with choice of FUFU
Spinach cooked in sweet bell-peppers with palm oil stew with beef tripe and Assorted meat. (Pounded-yam or Eba)
$25.00
Egusi stew with choice of FUFU
Blended toasted melonseeds, cooked with beef tripe andnchicken.
(Pounded-yam or Eba)
$25.00
Chin-Chin
Sweet, crunchy cookie-like bites of fried dough.
$10.00
Meat-Pie
This famous Nigerian baked meat pie is buttery and flaky, filled with savory ground meat sauce, carrots potatoes and bell peppers.
$10.00
Assorted meat pepper soup
Beef, tripe, cow-skin infused with thyme and rosemary in spicy broth
$40.00
Fish roll
Seasoned Mackerel wrapped in buttery dough & baked
$10.00
Puff-Puff
Fried dough mixture. *Contains dairy product.
$7.00
Fish pepper soup
Snapper in crayfish and basil broth. *Contains shellfish.
$40.00
Okra soup with choice of FUFU
Chopped Okra cooked in chicken broth with peppers, palm oil, beef tripe and Mackerel. *Contains shellfish (Pounded-yam or Eba)
$25.00
Akara waffle
Honey beans cake
$15.00
ZOBO drink
Pineapple & dried Hibiscus Nigerian drink
$8.00
