Jagabans LA

Crispy, golden pastry stuffed with tender, flavorful chicken seasoned with authentic Jamaican spices for a warm, savory bite every time.

Flaky golden pastry filled with perfectly seasoned, spicy ground beef, baked to perfection for a delicious taste of Jamaica in every bite.

Tender grilled goat meat seasoned with spices, mixed with vibrant bell peppers and onions.

Crispy Fried yams served with side of Tasty House Sauce.

Tender African snails sautéed in a rich, spicy pepper sauce for a bold, flavorful, and unforgettable delicacy.

Tender beef pieces paired with pounded yam and eforiro, a rich spinach and pepper stew.

Tender chicken pieces and pounded yam paired with eforiro, a rich spinach stew.

A savory blend of eforiro, a rich spinach stew, paired with tender pieces of fish, served alongside smooth, pounded yam (fufu).

Tender goat meat mixed with eforiro, a rich spinach stew, and served alongside pounded yam (fufu).

Rich and savory eforiro stew paired with tender oxtail, served alongside pounded yam (fufu).

Rich, savory egusi stew with tender beef, served alongside smooth, stretchy pounded yam (fufu).

Ground melon seed stew with tender chicken pieces, accompanied by pounded yam (fufu).

A hearty blend of pounded yam paired with ground melon seed stew and tender fish pieces.

Smooth pounded yam served with a rich and hearty egusi stew, featuring tender goat meat and a blend of ground melon seeds, spinach, and spices.

Richly textured pounded yam paired with egusi melon seed stew and tender oxtail pieces.

Smooth pounded yam paired with a rich okra and beef stew, featuring diced tomatoes, onions, and spices.

Tender chicken pieces and fresh okra in a savory sauce, served with pounded yam (fufu).

Smooth pounded yam paired with a rich okra and fish stew, featuring tender okra slices, chunks of fish, and a medley of tomatoes and onions.

Soft pounded yam paired with tender goat meat and a rich okra stew, featuring diced tomatoes and onions.

Smooth pounded yam paired with a savory okra and tender oxtail stew, featuring vibrant tomatoes and onions.

Tender beef pieces in rich tomato sauce, served with seasoned jollof rice and crisp coleslaw.

Tender chicken pieces in rich tomato-based jollof rice, paired with crisp coleslaw.

Seasoned fish pieces paired with vibrant jollof rice and a side of crisp coleslaw.

Tender goat meat cooked in a rich, spiced tomato sauce, served with a side of jollof rice and crisp coleslaw.

Tender oxtail pieces in a rich, savory sauce, paired with jollof rice and crisp coleslaw.

Carbonated soft drink with a distinctive cola flavor and a hint of vanilla.

Natural artesian water sourced from the islands of Fiji.

A refreshing blend of pineapple and ginger, offering a balanced mix of sweetness and spice.

Pure still water in a sleek blue bottle.

Creamy soursop soda with a tropical, slightly tangy flavor, offering a unique and refreshing taste experience.

Lemon-lime flavored carbonated soft drink.

A refreshing blend of hibiscus and cranberry, offering a vibrant and tangy taste.

Fluffy, perfectly steamed white rice — light, simple, and the ideal base for soaking up rich stews and sauces.

Grilled chicken skewers seasoned with spicy peanut powder, garnished with sliced tomatoes and red onions.

A staple made from cassava flakes, eba (garri) is a versatile and filling accompaniment to various African soups and stews.

Slices of ripe plantains fried to a golden brown.

Grilled goat skewers seasoned with suya spice, garnished with sliced red onions and fresh tomato wedges.

Fragrant rice cooked in a rich tomato and pepper sauce, infused with aromatic spices.

Steamed bean pudding made from blended black-eyed peas, onions, and spices.

Soft, smooth dough made from pounded yam, ideal for pairing with soups and stews.

Tender spinach cooked with aromatic spices, creating a rich and savory dish.

Tender chicken pieces cooked in a rich, spiced tomato-based sauce.

Tender fish pieces simmered in a rich, spiced tomato-based sauce.

Tender goat pieces slow-cooked in a rich, savory sauce with aromatic spices.

Rich and hearty red sauce with savory tomato base, and garnished with fresh herbs.

Creamy stewed beans slow-cooked with spices, paired with sweet, caramelized fried plantains. A hearty, comforting classic that’s both savory and sweet in every bite.

Tender catfish pieces simmered in a spicy broth with chunks of yam and aromatic herbs.

Tender goat meat simmered in a rich, aromatic broth with a blend of spices and herbs.

West Africa Meets Jamaica with this amazing combo Jerk Chicken and that award winning Naija Jollof Rice!

Tender cow foot pieces cooked in a rich, spicy palm oil sauce with sliced onions and fresh herbs.

Special spicy pasta with option of protein. Please select desired choice of protein or leave as is for Pasta alone.

Tender goat meat simmered in a rich, pepper-infused sauce, garnished with chopped green peppers and onions.