The Spice Palette

Vegetarian. Crisp pastries filled with spiced potatoes.

Vegetarian. Fried cumin-spiced crackers mixed with yogurt, mint tamarind chutney, chickpea, onion, tomatoes, potatoes.

Gluten free. Crispy eggplant, onion, chickpea, yogurt and tamarind.

Gluten free. Fried homemade cheese dipped in chickpea batter.

Vegetarian. Seasonal vegetable fritters with samosa and potato patty.

Gluten free. Homemade cheese sautéed with onion, bell pepper, ginger, garlic, soy sauce.

Batter fried cauliflower with garlic, bell pepper, onion, ginger

Crisp pastries filled with spiced ground lamb.

Gluten free. Tandoor cooked chicken wings sautéed with spiced garlic sauce.

Batter- fried spicy Beef strips sauteed with peppers, Onions and spices

Batter-fried spicy chicken strips.

Deep fried shrimp drizzled with creamy pepper sauce.

Fried squid sautéed with onion and bell pepper in tangy spiced sauce.

Vegetarian, gluten free. All dosa are served with sambar and chutneys. Famous south Indian dish, a paper-thin rice and lentil crepe rolled with or without fillings.

Vegetarian, gluten free. All dosa are served with sambar and chutneys. Famous south Indian dish, a paper-thin rice and lentil crepe rolled with or without fillings.

Vegetarian, gluten free. All dosa are served with sambar and chutneys. Famous south Indian dish, a paper-thin rice and lentil crepe rolled with or without fillings.

Gluten free. All dosa are served with sambar and chutneys. Famous south Indian dish, a paper-thin rice and lentil crepe rolled with or without fillings.

Gluten free. All dosa are served with sambar and chutneys. Famous south Indian dish, a paper-thin rice and lentil crepe rolled with or without fillings.

Vegetarian, gluten free. Rice and lentil pancake with vegetables.

Vegetarian, gluten free. Lettuce, cucumber, tomatoes, onions and carrots with spice palette special mango dressing.

Gluten free. Tandoor marinated sprout served with special spice palette sauce topped with crispy chickpea flour.

Vegetarian, gluten free. Delicately spiced lentil vegetable soup garnished with rice.

Vegetarian, gluten free. Coconut tomato soup with a dash of Indian spices.

Beans sprout, Cucumber, carrots, tomato and onion tossed in fresh lemon juice dress

Vegetarian, gluten free. An oriental blend of spice and sour soup made with vegetables.

Vegetarian, gluten free. Yellow lentil sauteed in cumin seed onion, tomato and red chili.

Gluten free. Black lentil, kidney beans cooked in flavorful creamy sauce.

Gluten free. Homemade cheese cubes or vegetable cooked in mild creamy tomato sauce.

Gluten free. Homemade cheese cooked in mild spinach sauce.

Gluten free. Paneer and green peas in creamy onion tomato sauce.

Gluten free. Vegetable cheese dumplings in a mild almond and cashew creamy sauce.

Vegetarian, gluten free. Tofu or vegetables sautéed with bell pepper, onions, tomatoes and spices.

Vegetarian, gluten free. Tofu or vegetables sautéed with bell pepper, onions, tomatoes and spices.

Vegetarian, gluten free. A hot goanese dish cooked with vegetables in a mixture of red chilies, vinegar and spices.

Vegetarian, gluten free. Chickpeas cooked with fresh tomatoes, ginger, garlic and fresh coriander leaves.

Vegetarian, gluten free. Potato and cauliflower cooked in a spiced curry sauce.

Vegetarian, gluten free, spicy. Eggplant cooked in spiced peanut, coconut, black pepper, tamarind sauce.

Vegetarian, gluten free. Okra sautéed with tomatoes and red onions.

Gluten free. Marinated rack of lamb seasoned with fine Indian spices.

Gluten free. Tandoor cooked rack of lamb in spiced black pepper corn sauce served with rice pulao and vegetables.

Gluten free. Spiced whole red snapper topped with curried shrimp and served with rice pulao and kachumber salad.

Gluten free. A combination of our specialty kebabs served in sizzling skillet with sauteed veggies, rice and piece of naan.

Gluten free. Tandoori malai prawn cooked with bell peppers, hint of cardamom in cashew creamy sauce.

Fish of the day cooked with curry leaves, mustard, tomato, coconut and spices. Choices of salmon or mahi mahi.

Gluten free. Chicken tikka in mild tomato and cream sauce.

Gluten free. Chicken tikka cooked with mango creamy sauce.

Gluten free. Shredded tandoori chicken thigh meat cooked in flavorful creamy tomato sauce.

Gluten free. Tandoori malai prawn cooked with bell peppers, hint of cardamom in creamy cashew sauce.

Gluten free. Marinated rack of lamb seasoned with fine Indian spices.

Indian breads.

Indian breads.

Indian breads.

Vegetarian, gluten free. Aromatic basmati rice cooked with Indian spice, fried onion, nuts and mint added with vegetables.

Vegetarian, gluten free.