Vegan Bowl

Triangular puff pastry shells filled with spiced potato mash, green peas, herbs, and spices.

Smashed samosas served with garbanzo beans and tamarind chutney topped with chopped coriander and sev.

Cauliflower pieces batter fried and tossed with onion, bell pepper, green onion, and tangy tomato sauce.

A delicious Indian crisp fried snack made with gram flour mixed with onions and vegetables and tossed with secret spices.

Babycorn pieces batter fried and tossed with onion, bell pepper, green onion, and tangy tomato sauce.

Yellow lentils slow-cooked with garlic, ginger, chopped onions, juicy tomato, and turmeric, and tempered with Indian spices.

"Potatoes and cauliflower cooked with Indian spices, onions, and tomatoes with mild spices for a wholesome homely taste.

Garbanzo beans slow-cooked till soft in an onion-tomato-based curry sauce with Indian whole spices.

Spit fire-roasted and smoked eggplant slow-cooked with ginger, garlic, onions, green chilis, and finished with coriander.

Potatoes, Onions, lentils cooked in aromatic spices, curry leaves and masala

Slow cooked basmati rice.

Garden-fresh vegetables slow-cooked with basmati rice, onions, coriander, and tomatoes.

Fresh dough spread flat and baked in a Indian clay oven.

2 pieces whole wheat flatbread baked on a pan.

Our long grain aromatic basmati rice is steamed to perfection with Garden fresh Peas onions, tomato, peppers. cauliflower.

Dal Tadka, Veg appetizer, 2 Chapati, Rice and Chef special Dessert

Kadai paneer, Chef special Veg appetizer, 2 Pieces of Naan, Rice, Chef special Dessert

Chicken tikka masala, Chicken 65, 2 pieces of Naan, Rice, Chef special Dessert

Bawarchi Chicken Curry, Chicken 65, 2 Chapati, Rice, Chef special Dessert

Lamb Korma, Chicken 65, 2 pieces of Naan, Rice, Chef special dessert

Goat Curry, Chicken 65, 2 Chapati, Rice, Chef special dessert

Refreshing Indian lemon lime soda