Yeti Restaurant
Indian
5.0
1 ratings
Appetizer - Vegetarian
Samosas
Deep-fried pastry filled with potatoes & peas. served with a tamarind & mint sauce.
$8.99
Onion Bhajji
Himalayan spiced garlic, ginger, onions slices and mixed in garbanzo batter. This is deep fried until golden brown and served with a tamarind and mint sauce.
$8.99
Veg. Momo
Minced vegetable mixed with Himalayan spices wrapped in flour dough, steamed in Newari style and served with Somname mint sauce.
$10.99
Papadum
Tandoor bakkend paper-thin lentil crackers.
$4.99
Appetizer - Nonvegetarian
Prawn Pakoras
Shelled prawns dipped in a lightly spiced batter of garbanzo flour with spices.
$13.99
Chicken Momo
Minced chicken dumpling mixed with Himalayan spices wrapped in flour dough and steamed.
$10.99
CHICKEN SEKUWA
Chicken tikka marinated in a Himalayan spices served in a creamy mint chutney
$15.99
MEATBALL CHUTNEY
Mixed ground lamb & beef with Himalayan curry sauce
$15.99
Soup
Himalayan Pepper Pot Soup
Roasted tomato and garlic soup with Himalayan spices
$8.00
Dal Pot Soup
Lentil cream soup with delicate spiced vegetables.
$8.00
Salad
Organic Green Salad
Mixed spring greens with avocado, tomatoes, mushroom and radishes, served with your choice of dressing.
$13.95
Chef's Special Salad
A traditional salad presented in our chef style. Tender chicken tikka, avocado, tomatoes and mushroom slices.
$15.95
Biryani
Long grain basmati rice is cooked in ghee with sautéed onions, dry fruits and saffron. Served with raita
Chicken Biryani
Saffron flavored basmati rice with garnish of peas.
$19.99
Vegetable Biryani
Saffron flavored basmati rice with vegetables and dry fruits.
$17.99
Prawn Biryani
Saffron flavored basmati rice with prawns, onions, tomatoes, coconut gravy, and a dash of basil.
$22.99
Tandoori Entrees
It is a large urn-like pot made of clay giving a characteristic smoked flavor. All tandoori dishes are served on a bed of onions, bell peppers and vegetables
Methi Machli Fish Kebab
Fresh fillets of mahi mahi, marinated in yogurt, tomatoes, garlic and a touch of Himalayan spices, skewered and roasted in the charcoal fired tandoori.
$26.00
Shahi Prawn Tandoori
Shelled king prawn, lightly marinated in garlic, ginger, yogurt and smoked in charcoal tandoori served with somname sauce.
$26.00
Rack of Lamb Tandoori
Rack of lamb cutlets, marinated in yogurt, ginger, mint, garam masala and mustard oil, coriander powder and roasted in the tandoori.
$34.00
Yeti Special Lamb Kebab
Cube of lamb kebabs marinated with ginger, garlic coriander leaves, chili, spring onions, smoked in the tandoori and served with mint sauce.
$29.00
Tandoori Chicken
Chicken marinated overnight in yogurt, ginger, and garam masala. Roasted in the tandoori until lightly smoked.
$20.99
Chicken Reshami Kebab
Fillets of chicken spiced with cumin, ginger and yogurt roasted in the tandoor and served with mint sauce.
$24.00
Fragrant Tender Lamb Curries
Saag Ghost
Chopped fresh spinach cooked with diced lamb and spiced with fenugreek, fennel, onions and garlic.
$21.99
Lamb Korma
Mildly spiced lamb curry slowly cooked in creamy onion gravy.
$21.99
Rogan Josh
Lamb curry cooked by an old family recipe, with ground onions, garam masala, coriander seed, a touch of chili powder, and garlic.
$20.99
Lamb Vindaloo
Braised lamb and potato cooked in sautéed onion gravy and topped with sweet and sour tamarind chutney.
$21.99
Lamb Shank Curry
Meaty lamb shanks, slow cooked with the chef's special blend of freshly ground spices, tomatoes, onions, ginger, chili and cardamom.
$35.00
Sold Out
Exquisite Chicken Curries
Chicken Korma
Mildly spiced chicken curry slowly cooked in creamy onion gravy.
$18.99
Chicken Tikka Masala
Chicken tikka pan fried in a creamy gravy of onions, garam masala, buttercream, ground almonds, tomatoes and paprika.
$17.99
Chicken Curry
This southern favorite is cooked with tomatoes, onions, chili, mustard seeds and fresh curry leaves.
$17.99
Chicken Vindaloo
Chicken and potatoes cooked in sautéed onion gravy and topped with sweet and sour tamarind chutney.
$18.99
Chicken Saag
Chopped fresh spinach with chicken and spiced with fenugreek, fennel, onions and garlic.
$18.99
Seafood
Prawn Masala
Black tiger prawns cooked in gravy made of onions, tomatoes, mustard seed, curry leaves, a dash of red chili and coconut milk.
$25.99
Prawn & Basil Curry
Rich gravy of coconut cream, fresh basil leaves, tomatoes and a dash of chili does justice to the flavor of prawns.
$21.99
Fish Tikka Masala
Himalayan spiced tandoori mahi-mahi cooked in a rich gravy of cooked cream sautéed in onions, tomatoes, mustard seeds, curry leaves, fresh basil, a dash of house made tamarind and chili sauce.
$26.99
Fish Curry
Tilapia fish fillets cooked in gravy made of onions, tomatoes, mustard seed, curry leaves, a dash of red chili and coconut milk.
$19.99
Vegetables
Dal Makhani
Lentils are simmered overnight over the lightly glowing embers of the tandoori together with onions, chili, ginger, fresh cream and butter, with garnish cilantro tomatoes and sprout beans.
$14.99
Paneer Tikka Masala
Soft cheese Paneer in a creamy tikka masala sauce
$16.99
Eggplant & Potato Masala
Chana pinditwedges of eggplant and potato, tossed with onions, tomatoes, curry leaf, mustard seed, cumin seed and a dash of Himalayan spices.
$15.99
Vegetable Curry
Mixed fresh vegetables in a dry spicy sauce.
$15.99
Baingan Bharta
Eggplant baked in the clay oven and cooked in onions, tomatoes and Himalayan spices.
$17.99
Matar Paneer
Cubed farmer's cheese and green peas in spiced gravy.
$16.99
Aloo Gobi
Cauliflower and potatoes cooked with herbs and spices.
$15.99
Navratan Korma
Vegetables in a mild Himalayan cream sauce and dry fruits.
$17.99
Mushroom Matar
Mushroom and green peas in spiced gravy.
$16.99
Sold Out
Saag Paneer
Creamed spinach and paneer (homemade farmer's cheese).
$15.99
Bindi Masala
Fresh Sonoma garden okra cooked with onions, tomatoes, garlic and ginger and house blend spices.
$14.99
Mughlai Malai Kofta
Minced vegetables, cashew nuts, raisins and homemade farmer's cheese croquettes cooked in a tikka masala sauce.
$18.99
Chana Pindi
Garbanzo beans cooked with mango powder and Indian spices.
$14.99
Naan & Rice
A bread made to order here especially for you. Naan is a leavened bread baked in the tandoor.
Plain Naan
$3.99
Buttered Naan
$3.99
Garlic Naan
$4.99
Garlic Cilantro Naan
$4.99
Honey Butter Naan
$4.99
Steam Rice
$3.99
Wild Brown Rice
$4.99
Kashmiri Plau
Basmati rice cooked with whole spices, garlic, cashews, almonds, a sprinkling of raisins, fried onions and coriander.
$8.99
Desserts
Indian Pistachio Kulfi Ice Cream
$6.99
Coconut Saffron Rice Pudding
$5.99
Gulab Jamuns
Homemade milk based sponge dumpling deep in sweet rose flavored with green cardamom.
$5.99
Rasmalai
Soft cheese dumpling known as "paneer" immersed in sweetened creamy milk and flavored with green cardamom and pistachios.
$6.99
Gajar Ka Halwa
Carrot pudding with cardamom and cinnamon.
